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CookPal AI
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Italian Popcorn with Parmesan

Cost $5, save $8

Source: Recommended by CookPal

  • 5 Min
  • 6 Servings
  • $5

INGREDIENTS

  • Popcorn

    • 6 tablespoons unpopped popcorn

  • Oils and Seasonings

    • ÂĽ cup olive oil
    • 2 tablespoons olive oil
    • 1 ½ tablespoons Italian seasoning
    • 🧂 1 ½ teaspoons garlic salt

  • Cheese

    • 1 cup freshly grated Parmigiano cheese

STEPS

1

Combine popcorn and 1/4 cup olive oil in a 2-quart saucepan; cover. Cook over high heat, continuously shaking the pan, until popcorn is popped and the lid begins to lift, about 5 minutes. Pour popcorn into a large serving bowl.

2

Add 2 tablespoons olive oil, Italian seasoning, and garlic salt to popcorn; toss to coat. Add Parmesan cheese and mix well.

NUTRIENTS

Per 1 serving

🔥

227

Calories

  • 7g
    Protein
  • 11g
    Carbs
  • 18g
    Fats

đź’ˇ Tips

Use freshly grated Parmesan cheese for the best flavor.Make sure to continuously shake the saucepan to avoid burning the popcorn.Adjust the seasoning to your taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.