Easy and Quick Swiss Steak
Cost $18, save $15
Source: Recommended by CookPal
- 490 Min
- 8 Servings
- $18
Easy and Quick Swiss Steak
Cost $18, save $15
Source: Recommended by CookPal
- 490 Min
- 8 Servings
- $18
INGREDIENTS
Main Ingredients
- 1 tablespoon vegetable oil
- 🌾 2 cups all-purpose flour
- 🧂 Salt to taste
- Pepper to taste
- Paprika to taste
- 🥩 2 pounds beef cube steaks
- 3 green bell peppers, sliced into rings
- 3 red bell peppers, sliced into rings
- 🧅 4 onions, sliced into rings
- 🍅 4 (14.5 ounce) cans crushed tomatoes
STEPS
Heat the oil in a skillet over medium heat. In a bowl, mix the flour, salt, pepper, and paprika. Dredge the steaks in the flour mixture, and place in the skillet. Brown steaks on both sides, and remove from heat.
In a slow cooker, alternate layers of steak, green bell pepper, red bell pepper, onion, and tomatoes.
Cover, and cook 6 to 8 hours on Low, until steaks are very tender.
NUTRIENTS
Per 1 serving🔥
349
Calories
- 22gProtein
- 49gCarbs
- 9gFats
💡 Tips
For additional flavor, consider adding minced garlic or Worcestershire sauce to the layers.Adjust the amount of vegetables based on personal preference.This recipe pairs well with mashed potatoes or rice for a complete meal.Leftovers can be stored in an airtight container in the fridge for up to 3 days.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.