env: dev (uid: )
CookPal AI
recipe image

Southern Sweet Potato Pie

Custo $10, economizar $15

Fonte: Recommended by CookPal

  • 70 Min
  • 16 Porções
  • $10

INGREDIENTES

  • Main Ingredients

    • 🍠 3 large sweet potatoes
    • 🧈 ½ cup butter, softened
    • 1 tablespoon vanilla extract
    • 🍬 2 cups sugar, or more to taste
    • ½ teaspoon ground nutmeg
    • 🥚 4 eggs, beaten
    • 🥛 ¾ cup evaporated milk
    • 2 (9 inch) unbaked pie shells

PASSOS

1

Bring a large pot of water to a boil. Add sweet potatoes and cook until tender but still firm, about 30 minutes. Drain and cool; peel and mash.

2

Preheat the oven to 350 degrees F (175 degrees C).

3

Combine sweet potatoes, butter, sugar, vanilla, and nutmeg in a large bowl. Whisk eggs and milk together in a small bowl; blend into the sweet potato mixture. Pour filling into pie shells.

4

Bake pies in the preheated oven for 60 minutes, or until a knife inserted into the center comes out clean.

NUTRIENTES

Por 1 Porção

🔥

371

Calorias

  • 5g
    Proteína
  • 54g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

For a creamier pie filling, ensure the sweet potatoes are well-mashed without lumps.You can adjust the sugar to suit your sweetness preference.Allow the pie to cool before serving for easier cutting and firmness.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.