Scallion Rice
Custo $2.5, economizar $10
Fonte: Recommended by CookPal
- 60 Min
- 5 Porções
- $2.5
Scallion Rice
Custo $2.5, economizar $10
Fonte: Recommended by CookPal
- 60 Min
- 5 Porções
- $2.5
INGREDIENTES
Grains
- 4 1/2 cups brown rice, cooked in unsalted water
Seasoning
- 1 1/2 teaspoons low-sodium bouillon granules
Vegetables
- 🌱 1/4 cup scallions, chopped
PASSOS
1
Wash hands with soap and water.
2
Cook rice according to directions on the package.
3
Combine the cooked rice, bouillon granules, and scallions and mix well.
4
Measure 1-cup portions and serve.
NUTRIENTES
Por 1 Porção🔥
198
Calorias
- 5gProteína
- 41gCarboidratos
- 2gGorduras
💡 Dicas
For a more vibrant flavor, use freshly chopped scallions.Pair with your favorite stir-fry dish for a balanced meal.Use a rice cooker to simplify the cooking process and save time.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.