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CookPal AI
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Oatmeal Banana Nut Bread

Custo $6, economizar $8

Fonte: Recommended by CookPal

  • 50 Min
  • 12 Porções
  • $6

INGREDIENTES

  • Wet Ingredients

    • ½ cup shortening
    • 🧂 ¾ cup white sugar
    • 🥚 2 large eggs
    • 🍌 1 cup mashed bananas
    • 1 teaspoon vanilla extract

  • Dry Ingredients

    • 1 ½ cups all-purpose flour
    • ½ teaspoon baking soda
    • 🧂 ½ teaspoon salt
    • ½ cup quick cooking oats
    • ½ cup chopped walnuts

PASSOS

1

Preheat the oven to 350°F (175°C). Lightly grease a 9x5-inch loaf pan.

2

Cream together shortening and sugar in a large bowl until light and fluffy. Stir in eggs one at a time, beating well with each addition, then stir in bananas and vanilla.

3

Sift together flour, baking soda, and salt in a separate bowl. Beat into creamed mixture. Stir in oats and nuts. Pour into prepared pan.

4

Bake in the preheated oven until a toothpick inserted into the center of the loaf comes out clean, 50 minutes.

NUTRIENTES

Por 1 Porção

🔥

255

Calorias

  • 4g
    Proteína
  • 32g
    Carboidratos
  • 13g
    Gorduras

💡 Dicas

Using ripe bananas will result in better flavor and natural sweetness.Ensure that the toothpick comes out clean to avoid under-baking.Store the bread in an airtight container for longer freshness.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.