No-Added-Sugar Apple Pie
Custo $10, economizar $5
Fonte: Recommended by CookPal
- 45 Min
- 8 Porções
- $10
No-Added-Sugar Apple Pie
Custo $10, economizar $5
Fonte: Recommended by CookPal
- 45 Min
- 8 Porções
- $10
INGREDIENTES
Filling
- 3 tablespoons cornstarch
- 1 tablespoon ground cinnamon
- 🍎 12 ounces unsweetened apple juice concentrate
- 🍎 6 cups thinly sliced apples
Crust
- 1 recipe pastry for a 9-inch double crust pie
PASSOS
Preheat the oven to 350°F (175°C).
Whisk together the cornstarch, cinnamon, and 1/4 of the apple juice.
In a saucepan over medium heat, simmer the apples in the remaining apple juice until tender. Add the cornstarch mixture and stir until thickened.
Pour into the bottom crust and cover with the top crust.
Bake for 45 minutes until the crust is golden brown.
NUTRIENTES
Por 1 Porção🔥
309
Calorias
- 3gProteína
- 41gCarboidratos
- 15gGorduras
💡 Dicas
To avoid a soggy crust, make sure the apple filling cools slightly before pouring it into the crust.For extra flavor, you can add a pinch of nutmeg to the filling.If you're short on time, you can use store-bought pie crust.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.