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CookPal AI
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Copycat Cava Crazy Feta Dip

Custo $7, economizar $6

Fonte: Recommended by CookPal

  • 15 Min
  • 4 Porções
  • $7

INGREDIENTES

  • Vegetables

    • 1/2 pepper jalapeno, stems and seeds removed
    • 🧅 3/4 small red onion, quartered

  • Dairy

    • 🧀 1 (8-ounce) feta cheese

  • Seasonings

    • 🧂 1/4 tsp kosher salt, or to taste

  • Others

    • 1/4 cup extra virgin olive oil

PASSOS

1

Preheat the oven to 400 degrees F (200 degrees C).

2

Transfer the jalapeño and onion to a rimmed baking sheet and brush lightly with oil. Sprinkle with salt. Roast until slightly charred, 15 to 18 minutes.

3

In a blender or food processor, combine the roasted jalapeño and onion, feta cheese, and olive oil. Pulse until the mixture is smooth and creamy (there should still be a few jalapeño and onion chunks left).

4

Transfer the dip to a shallow plate or bowl and serve with carrots, celery, pita, pita chips, spread onto toast, or with your own homemade mezze bowls.

NUTRIENTES

Por 1 Porção

🔥

276

Calorias

  • 8g
    Proteína
  • 4g
    Carboidratos
  • 26g
    Gorduras

💡 Dicas

Roast the jalapeño and onion to bring out more sweetness and smoky flavor.Use high-quality feta cheese for the best taste and texture.You can adjust the spice level by using more or less jalapeño.This dip pairs excellently with fresh vegetables, crackers, or even grilled meats.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.