Sautéed Cabbage and Onion
Costo $3, salva $5
Fonte: Recommended by CookPal
- 36 Min
- 4 Porzioni
- $3
Sautéed Cabbage and Onion
Costo $3, salva $5
Fonte: Recommended by CookPal
- 36 Min
- 4 Porzioni
- $3
INGREDIENTI
Oil and Seasoning
- 1 teaspoon vegetable oil
- 🧂 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon caraway seeds
Vegetables
- 🧅 1 onion
- 4 1/2 cups cabbage
PASSI
1
Wash hands with soap and water.
2
Heat oil in a large sauté pan.
3
Sauté onion over medium heat, until light brown, about 5 to 6 minutes.
4
Add sliced cabbage, salt, black pepper, and caraway seeds.
5
Stir and cook for 30 minutes.
6
Serve immediately.
NUTRIENTI
Per 1 porzione🔥
43
Calorie
- 1Proteine
- 7Carboidrati
- 1Grassi
💡 Use fresh cabbage and onion for optimal flavor.Leftovers can be stored in the fridge for up to 3 days.Add a splash of vinegar if you prefer a tangy flavor.Avoid overcooking to retain nutrients in the vegetables.