Peach and Raspberry Crumble
Costo $8.5, salva $12
Fonte: Recommended by CookPal
- 35 Min
- 10 Porzioni
- $8.5
Peach and Raspberry Crumble
Costo $8.5, salva $12
Fonte: Recommended by CookPal
- 35 Min
- 10 Porzioni
- $8.5
INGREDIENTI
Fruits
- 🍑 3 fresh peaches, pitted and sliced into equal crescents
- 🍓 1 pint fresh raspberries
- 🍋 1 lemon, juiced
Sweeteners and Spices
- 🍬 ¾ cup white sugar, divided
- 🍬 ¼ cup brown sugar
- 1 tablespoon ground cinnamon, divided
Dry Ingredients
- 2 cups rolled oats
- 1 ¼ cups all-purpose flour
- 🧂 1 teaspoon salt
Dairy
- 🧈 ½ cup unsalted butter, cubed
PASSI
Preheat the oven to 400°F (200°C).
Combine peaches, raspberries, 1/2 cup white sugar, 1/2 tablespoon cinnamon, and lemon juice in a bowl.
In a separate bowl, mix oats, flour, butter, remaining 1/4 cup white sugar, brown sugar, and salt until smooth and not lumpy.
Pour the fruit mixture evenly into a large ceramic baking dish. Top it evenly with the oat crumble mixture.
Bake in the preheated oven until golden brown, about 35 minutes.
NUTRIENTI
Per 1 porzione🔥
305
Calorie
- 4Proteine
- 51Carboidrati
- 11Grassi
💡 Serve warm with a scoop of vanilla ice cream for an extra indulgent dessert.Substitute peaches with nectarines or plums if desired.You can make the crumble topping a day ahead and refrigerate it to save preparation time.