Cheese-Garlic Biscuits

Name: Cheese-Garlic Biscuits
Total time: 15 min
Yield: 9 Porzioni
Ingredients: 2 cups baking mix (such as Original Bisquick); 🧀 ½ cup shredded Cheddar cheese; 🧄 ⅛ teaspoon garlic powder; 🥛 ⅔ cup milk; 🧈 2 tablespoons butter or margarine, melted

Costo $5, salva $10

Fonte: Recommended by CookPal

15 Min
9 Porzioni
$5

Cheese-Garlic Biscuits

Costo $5, salva $10

Fonte: Recommended by CookPal

15 Min
9 Porzioni
$5

INGREDIENTI

Dry Ingredients
- 2 cups baking mix (such as Original Bisquick)
- 🧀 ½ cup shredded Cheddar cheese
- 🧄 ⅛ teaspoon garlic powder
Wet Ingredients
- 🥛 ⅔ cup milk
- 🧈 2 tablespoons butter or margarine, melted

PASSI

Preheat the oven to 450 degrees F.

Combine baking mix, milk, and Cheddar cheese until a soft dough forms; drop by 9 spoonfuls onto an ungreased cookie sheet.

Bake in the preheated oven until golden brown, 8 to 10 minutes.

Combine melted butter and garlic powder; brush over warm biscuits.

NUTRIENTI

Per 1 porzione

🔥

166

Calorie

4
Proteine
17
Carboidrati
9
Grassi

💡 Use freshly shredded Cheddar cheese for a more pronounced cheesy flavor.Serve warm for the best texture and taste.To enhance the garlic flavor, consider adding a pinch more garlic powder or fresh minced garlic to the butter.